Goldenfry Cheese Sauce Granules 160g
Ingredients
Palm Oil
Cornflour
Potato Starch
Skimmed Milk Powder
Maltodextrin
Salt
Cheese Powder (from Milk)
Flavour Enhancer (Monosodium Glutamate)
Onion Powder
Yeast Extract
Flavouring (contains Milk)
Emulsifier (Soya Lecithins)
Colour (Annatto Norbixin)
| Nutrition | made up as directed Per 100ml | made up as directed Per 50ml serving |
|---|---|---|
| Energy | 306kJ | 153kJ |
| 74kcal | 37kcal | |
| Fat | 5.3g | 2.7g |
| of which saturates | 3.5g | 1.8g |
| Carbohydrate | 6.5g | 3.3g |
| of which sugars | 0.8g | <0.5g |
| Fibre | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g |
| Salt | 0.81g | 0.41g |
Preparation and Usage
How to Prepare
Put 8 heaped teaspoons (40g) into a measuring jug and add 250ml of boiling water. Stir until smooth and serve.
Allergy Advice
Contains: Milk, Soya
Storage
Store in a cool dry place
Best Before End: See lid